zippy sauce | river bear bacon | sweet pickles | sesame bun
Suggested Pairing:
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.*
Chef de Cusine: Will Edwards | Sous Chef: Cole Lackey & Veronica Gibbs
carrot labneh | lime glazed carrots | carrot top green harissa
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.*
Chef de Cusine: Will Edwards | Sous Chef: Cole Lackey & Veronica Gibbs
DESSERT
House-Made Ice Cream or Sorbet
9
Suggested Pairing:
Chocolate & Hazelnut
15
dark chocolate mousse | hazelnut cremeux | liquid caramel | caramelized white chocolate | hazelnut gelato
Suggested Pairing:
**Domaine La Tour Vieille ‘Rimage’ Banyuls, 2019**